Data collected on the acceptance of plant-based meat alternatives in Kuwait.

DOI:10.4121/20067584.v2
The DOI displayed above is for this specific version of this dataset, which is currently the latest. Newer versions may be published in the future. For a link that will always point to the latest version, please use
DOI: 10.4121/20067584
Datacite citation style:
Yousra Bakr; Hayat Al-Bloushi; Mohamed Mostafa (2022): Data collected on the acceptance of plant-based meat alternatives in Kuwait. Version 2. 4TU.ResearchData. dataset. https://doi.org/10.4121/20067584.v2
Other citation styles (APA, Harvard, MLA, Vancouver, Chicago, IEEE) available at Datacite

Dataset

choose version:
version 2 - 2022-09-19 (latest)
version 1 - 2022-09-15

Usage statistics

954
views
321
downloads

Categories

Geolocation

Kuwait

Time coverage

March 2022

Licence

CC BY 4.0

The objective of this study was to assess consumer acceptance of plant-based meat substitutes in Kuwait. Data was collected through online surveys. Included data is cleaned and reversed where relevant.

History

  • 2022-09-15 first online
  • 2022-09-19 published, posted

Publisher

4TU.ResearchData

Format

.csv

Organizations

McMaster University;
The Public Authority for Applied Education and Training;
Gulf University for Science and Technology

DATA

Files (2)